
View larger version (38K):
[in a new window]
|
Fig. 2. Glucose (A,B), glycerol (C,D), and lactate (E,F) concentrations in the
liver (A,C,E) and thigh muscle (B,D,F) of control (black bars) and frozen
(white bars) frogs. Freezing significantly increased tissue glucose
concentration (liver: F=719, P<0.001; thigh muscle:
F=81.1, P<0.001) and lactate concentration (liver:
F=17.9, P>0.001; thigh muscle: F=19.8,
P<0.001). When letters are present, means not sharing a letter
were significantly different. Abbreviations as in
Fig. 1.
|